
If you’re craving some delicious beef dish to warm you up during the cold days, then you gotta check out these amazing garlic beef recipes! With tender beef tips coated in savory garlic and butter sauce, you can’t go wrong with these hearty dishes. Here are some of our favorites:
Garlic and Rosemary Beef Tips
Ingredients:
- 1 pound beef tips
- 3 cloves minced garlic
- 2 sprigs fresh rosemary
- 4 tbsp butter
- 1 tbsp Worcestershire sauce
- Salt and pepper to taste
Instructions:
- Season the beef tips with salt and pepper, and sauté in a pan with butter for 5-7 minutes on medium-high heat until browned on all sides.
- Lower the heat, then add minced garlic and rosemary to the pan. Sauté for another 2 minutes, then add Worcestershire sauce.
- Cover the pan and let simmer for 10-15 minutes, or until the beef is cooked through and tender.
- Serve hot and enjoy!
Festive Slow-Cooked Beef Tips
Ingredients:
- 1 pound beef tips
- 1 can cream of mushroom soup
- 1 packet onion soup mix
- 1 cup beef broth
- 1 cup sour cream
- Salt and pepper to taste
Instructions:
- In a slow cooker, mix together cream of mushroom soup, onion soup mix, and beef broth.
- Season the beef tips with salt and pepper, and add to the slow cooker, stirring to coat with the sauce.
- Cover the slow cooker and cook on low for 6-8 hours, or until the beef is tender and cooked through.
- Stir in sour cream until well combined, then let warm for another 10-15 minutes.
- Serve hot and enjoy!
Garlic Beef
Ingredients:
- 1 pound beef tips
- 1 tbsp minced garlic
- 2 tbsp soy sauce
- 2 tbsp oyster sauce
- 1 tsp sugar
- 2 tbsp vegetable oil
- 1/4 cup chopped scallions
- Salt and pepper to taste
Instructions:
- In a mixing bowl, whisk together minced garlic, soy sauce, oyster sauce, and sugar. Set aside.
- Season the beef tips with salt and pepper. In a pan, heat up vegetable oil over high heat, then add in the beef tips. Cook until browned, about 5-7 minutes.
- Reduce heat to medium-low, then add in the garlic sauce mixture. Let simmer and stir until the beef is coated in the sauce.
- Add chopped scallions, then cook for another 1-2 minutes.
- Serve hot and enjoy!
These garlic beef dishes are perfect for a warm and comforting meal during chilly nights. Try them out and let us know which one is your favorite!
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