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Are you looking for a delicious and easy Instant Pot beef tips recipe? Look no further! We’ve rounded up five amazing recipes for you to try out in your Instant Pot. These recipes are sure to satisfy your cravings for tender and juicy beef that’s bursting with flavor.

Instant Pot Beef Tips and Gravy

This recipe from Sustainable Cooks is a crowd-pleaser. Tender beef tips are cooked to perfection in the Instant Pot, then topped with a rich and flavorful gravy. This dish is perfect for a cozy night in or for entertaining guests.

Ingredients:

• 2 lbs beef sirloin tips
• 1 onion, chopped
• 2 cups beef broth
• 2 tbsp olive oil
• 2 tbsp flour
• 1 tsp garlic powder
• 1 tsp paprika
• Salt and pepper, to taste

Instructions:

1. Turn the Instant Pot to sauté mode and heat the olive oil.
2. Dredge the beef tips in flour and season with salt, pepper, garlic powder and paprika.
3. When the Instant Pot is hot, add the beef to the pot and sear for 2-3 minutes on each side.
4. Remove the beef from the pot and add the onions. Sauté for a few minutes or until soft.
5. Add the beef broth to the pot and stir.
6. Return the beef to the pot and close the lid. Cook on high pressure for 15 minutes.
7. Once done, release the pressure manually and open the lid.
8. Remove the beef from the pot and set aside to rest.
9. Turn the Instant Pot to sauté mode again and let the gravy simmer for a few minutes or until thickened.
10. Serve the beef tips with the gravy on top.

Instant Pot Top Sirloin Steak Recipes

This recipe from Deporecipe.co features top sirloin steak cooked to perfection in the Instant Pot. The beef is marinated in a delicious sauce, then pressure cooked for perfect tenderness.

Ingredients:

• 2 lbs top sirloin steak, cut into bite-size pieces
• 1 cup beef broth
• 2 tbsp soy sauce
• 1 tbsp fish sauce
• 1 tbsp brown sugar
• 1 tbsp sesame oil
• 1 tbsp minced garlic
• 1 tbsp minced ginger
• Salt and pepper, to taste

Instructions:

1. In a small bowl, whisk together the beef broth, soy sauce, fish sauce, brown sugar, sesame oil, garlic, and ginger.
2. Season the beef with salt and pepper.
3. Add the beef and the marinade to the Instant Pot.
4. Cook on high pressure for 20 minutes.
5. Once done, let the pressure release naturally for 10 minutes, then release the remaining pressure manually.
6. Remove the beef from the pot and set aside.
7. Serve the beef with your favorite sides.

Instant Pot Beef Tips

This recipe from Taste of the Frontier is perfect for a hearty meal. The beef is cooked with potatoes and carrots for a complete one-pot meal that’s easy and delicious.

Ingredients:

• 2 lbs beef sirloin tips
• 4 potatoes, peeled and cut into bite-size pieces
• 4 carrots, peeled and cut into bite-size pieces
• 1 onion, chopped
• 2 cups beef broth
• 2 tbsp olive oil
• 2 tbsp flour
• 1 tsp garlic powder
• 1 tsp paprika
• Salt and pepper, to taste

Instructions:

1. Turn the Instant Pot to sauté mode and heat the olive oil.
2. Dredge the beef tips in flour and season with salt, pepper, garlic powder and paprika.
3. When the Instant Pot is hot, add the beef to the pot and sear for 2-3 minutes on each side.
4. Remove the beef from the pot and add the onions. Sauté for a few minutes or until soft.
5. Add the beef broth to the pot and stir.
6. Return the beef to the pot, along with the potatoes and carrots.
7. Close the lid and cook on high pressure for 30 minutes.
8. Once done, release the pressure manually and open the lid.
9. Serve the beef tips with the vegetables on the side.

Instant Pot Beef Tips

This recipe from Eating Instantly features ultra-tender beef tips that are perfect for a weeknight dinner or a special occasion.

Ingredients:

• 2 lbs beef sirloin tips
• 1 onion, chopped
• 2 cups beef broth
• 2 tbsp olive oil
• 2 tbsp flour
• 1 tsp garlic powder
• 1 tsp paprika
• Salt and pepper, to taste

Instructions:

1. Turn the Instant Pot to sauté mode and heat the olive oil.
2. Dredge the beef tips in flour and season with salt, pepper, garlic powder and paprika.
3. When the Instant Pot is hot, add the beef to the pot and sear for 2-3 minutes on each side.
4. Remove the beef from the pot and add the onions. Sauté for a few minutes or until soft.
5. Add the beef broth to the pot and stir.
6. Return the beef to the pot and close the lid. Cook on high pressure for 15 minutes.
7. Once done, release the pressure manually and open the lid.
8. Remove the beef from the pot and set aside to rest.
9. Turn the Instant Pot to sauté mode again and let the gravy simmer for a few minutes or until thickened.
10. Serve the beef tips with the gravy on top.

Instant Pot Shredded Beef

This recipe from What Great Grandma Ate is perfect for meal prep. The shredded beef can be used in a variety of dishes, from tacos to salads and more.

Ingredients:

• 2 lbs beef chuck roast
• 1 cup beef broth
• 2 cloves garlic, minced
• 1 tsp chili powder
• Salt and pepper, to taste

Instructions:

1. Season the beef with salt, pepper, and chili powder.
2. Place the beef in the Instant Pot and add the beef broth and garlic.
3. Lock the lid in place and set to cook on high pressure for 60 minutes.
4. Once done, let the pressure release naturally for 10 minutes, then release the remaining pressure manually.
5. Remove the beef from the pot and shred with two forks.
6. Place the shredded beef back into the Instant Pot and toss with the cooking liquid.
7. Serve the shredded beef as desired.

We hope you enjoy these delicious Instant Pot beef tips recipes! With the help of your trusty Instant Pot, you’ll be enjoying a mouth-watering meal in no time.

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