
Nothing beats a warm bowl of beef stew on a chilly day, and adding red wine to the mix takes it to the next level. This hearty and comforting dish is perfect for any occasion and is sure to please any meat lover’s taste buds. Here are a few different approaches to this classic recipe, each with their own unique twist.
First up is a recipe from Simply Whisked that uses carrots, mushrooms, and potatoes to create a well-rounded flavor profile. To begin, heat oil in a large pot and brown your beef chunks. Remove the meat and add in your veggies to cook until softened. Then, add in the beef, beef broth, red wine, and seasonings. Let simmer for about two hours before adding in flour to thicken the stew. Serve with some crusty bread and enjoy!
Next, we have a recipe from Lemon Blossoms that uses tomato paste and Worcestershire sauce for added depth of flavor. Brown your beef in a Dutch oven, and then set it aside while you cook your veggies. After your veggies are softened, add in your tomato paste, beef broth, red wine, and seasonings. Add your beef back in and let it cook for 2-3 hours until tender. Finally, mix together flour and water to create a slurry and add it to the stew to thicken it up.
If you’re in the mood for a French twist on this classic dish, try out Familystyle Food’s recipe. This version uses bacon, pancetta, and a bouquet garni to create a savory and aromatic stew. Brown your beef with your bacon and pancetta, and then cook your veggies until softened. Add in your red wine, beef broth, herbs, and seasonings, and then let simmer on low for a couple of hours. Remove the bouquet garni and serve with crusty bread.
For a healthier take on the traditional recipe, try out Primavera Kitchen’s version. This recipe uses sweet potatoes for added nutrients, and is cooked in a slow cooker for added convenience. Brown your beef, and then add everything into the slow cooker. Cook for 8 hours on low, and then enjoy your delicious and nutritious meal.
No matter which recipe you choose to try, adding red wine to beef stew is sure to take it up a notch. This comforting dish is perfect for any occasion, from a cozy night in to a dinner party with friends. So grab your apron and get cooking!
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